Jamba Copycat Recipe and Black Bean Brownies

From Recipelink.com
(I suggest blending all ingredients except ice until smooth and then adding ice until you get the consistency you like!)

Caribbean Passion-

Passion-mango fruit juice to taste
Fresh strawberries to taste
Fresh peaches peeled and pitted to taste
Orange sherbet to taste
1 cup ice, crushed

Stawberries Wild-

2 Scoops frozen jamba yogurt
2 Scoops strawberries
1 Scoop bananas
12 Oz apple juice
1 Scoop crushed ice
Blend all ingredients until smooth

Orange-A-Peel -

12 Oz fresh squeezed orange juice
8 Strawberries
3/4 Sliced banana
2 Scoops nonfat vanilla frozen yogurt(Frozen
keeps smooth consistency while/after blending)
2 or 3 Ice cubes
Blend ingredients until smooth.

Wild Strawberry Smoothie-

10 Oz orange juice
1 Small scoop crushed ice
4 or 5 Medium frozen strawberries
3/4 Medium frozen banana(sliced)
2 Scoops nonfat vanilla frozen yogurt
Blend ingredients until smooth

Mighty Cherry Charger-

18 Whole, pitted cherries
5 Strawberries
6 Oz cherry juice
6 Oz soy milk
2 Scoops nonfat vanilla frozwn yogurt
1 Scoop soy-based protein(8g protein)
2-3 Ice cubes
Blend ingredients until smooth

Cranberry Craze-

12 oz cranberry juice
1 1/2 cup frozen strawberries
1 cup frozen blueberries
1 large scoop raspberry sherbet
1/4 cup nonfat plain yogurt
1/2 cup crushed ice

Razzma Tazz-

1 Cup raspberry juice
1 Cup sliced strawberries
1/2 Sliced banana
2 Cups raspberry sherbet
1 1/2 cup ice
Blend ingredients until smooth

Citrus Squeeze-
1 1/2 Cups FRESH orange juice
2/3 Cup frozen whole strawberries
1 Sliced Banana
2 Scoops nonfat vanilla frozen yogurt
1 cup ice
Blend ingredients until ice is crushed and drink is smooth

Banana Berry-

3/4 Cup apple juice
3/4 Cup strawberry juice
2/3 Cup frozen blueberries
1 Sliced banana
1 Scoop rasberry sherbet
1 Scoop nonfat vanilla frozen yogurt
1 Cup crushed ice
Blend ingredients until smooth.

Black Bean Brownies, from??? I'll update the source.
1 Box 19 oz. Brownie mix, 1 can black beans

Rinse and drain the black beans. Then spoon the beans back into their can and fill the can with fresh water. Pour beans and water into a blender and puree until smooth. Add puree to the brownie mix and stir. Pour into a prayed cake pan and follow the directions for baking as printed on the back of the brownie mix box.